.Ingredients.boiled eggs
radish slices
tiny bits of olives
cooked spaghetti
red pepper pieces
optional bean sprouts
.Instructions. 1. Boil eggs until done in water.
2. Slice radishes and other vegetables.
3. Using a small knife make slits for the radish slice ears, the pepper nose, olive eyes and a small whole to use for (noodle) tail. Poke eye and nose holes with skewer.
4. Add all the parts and sit in a bowl.
5. If you like Add bean sprouts to bottom of bowl for looks.
(Source:
Family Oven)
Enjoy!
No comments:
Post a Comment