.Caramallow Dip.

.Ingredients.
4 cups JET-PUFFED Miniature Marshmallows
25 KRAFT Caramels (about 1/2 of 14-oz. bag)
1/4 cup evaporated milk


.Instructions.
1. MICROWAVE marshmallows, caramels and evaporated milk in large microwavable bowl on HIGH 2 minutes; stir. Microwave 1 minute or until marshmallows are completely melted and mixture is well blended. Cool slightly.

2. SERVE warm as a dip with assorted NABISCO Cookies and fresh fruit dippers.


.Tips.
* Use Your Stove: Place marshmallows, caramels and evaporated milk in medium saucepan; cook on low heat until marshmallows are completely melted and mixture is well blended, stirring frequently. Pour into serving bowl. Cool slightly. Serve as directed.
* Substitution: Use 1/4 cup milk in place of evaporated milk when preparing this sweet dip.


(Source: Kraft Foods)


Enjoy!