Makes: 8 to 10 servings
Start to Finish: 15 mins
5 cups apple cider or apple juice
5 cups cranberry juice
1 1/2 cups guava juice or mango nectar
1/4 cup lime juice
1 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1. In a 4-quart Dutch oven combine apple cider, cranberry juice, guava juice, lime juice, ginger, cinnamon, and allspice. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes, stirring occasionally. If desired, sweeten to taste with honey.
2. To serve, pour into mugs. Makes 8 to 10 servings.
A quick trip to the deli counter gives you the tools to make this batty vampire garnish. Salami wings, a gherkin body, and clove eyes are held together with a red wooden skewer.
(Source: Better Homes and Gardens)