Monday, September 21, 2009

.Chocolate Haystacks.

Chocolate Haystacks Halloween Sweets Recipe

This makes about 22 servings, 2 haystacks each.

1 cup BAKER'S Semi-Sweet Chocolate Chunks
1 cup butterscotch chips
2 cups chow mein noodles
2 cups JET-PUFFED Miniature Marshmallows
1/2 cup PLANTERS Salted Peanuts

1. MICROWAVE chocolate chunks and butterscotch chips in medium microwavable bowl on HIGH 2 to 3 minutes or until almost melted, stirring after 1-1/2 minutes. Stir until completely melted.

2. ADD remaining ingredients; stir until evenly coated.

3. DROP teaspoonfuls of the chocolate mixture onto large sheet of wax paper. Refrigerate at least 1 hour or until firm.

* Variation - Chocolate Critters: Prepare as directed. Insert additional chow mein noodles into the haystacks for the critters' "antennae" and "legs". Press small colored candies onto the heads for the "eyes".

(Source: Kraft Foods)


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