Sunday, September 20, 2009

.Cheesy Jack-o'-Lantern.

Cheesy Jack-o'-Lantern Halloween Spread Recipe

This makes 3 cups cheese spread or 24 servings, 2 Tbsp per person.

3 green onions, divided
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese, divided
1/4 cup finely chopped red peppers
2 slices pepperoni

1. CUT 4-inch length from green end of 1 onion; slice remaining onions. Beat cream cheese and 1-1/4 cups Cheddar with mixer until well blended. Stir in sliced onions and peppers. Refrigerate 1 hour.

2. SHAPE into ball; roll in remaining Cheddar. Cut pepperoni into shapes for the jack-o'-lantern's eyes, nose and mouth; press into cheese ball to make face. Insert green onion piece into top for stem.

3. SERVE with RITZ Crackers.

(Source: Kraft Foods)


No comments:

Post a Comment